Sugarcane yeast inclusion for broilers at post-hatch

نویسندگان
چکیده

برای دانلود باید عضویت طلایی داشته باشید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Influence of In-ovo Arginine Feeding on Post-hatch Growth Performance and Economics of Broilers

A total of 420 fertile broiler eggs (Cobb) with uniform egg weight were collected and divided into three groups: non-injected control, injected control (0.5 ml of 0.9% normal saline) and arginine (0.5 ml of 0.5% arginine); and injected on 18 day (d) of incubation into amnion. On the 21 d, 108 chicks were randomly selected from each treatment totaling to 324 chicks. The hatchability, hatch weigh...

متن کامل

Morphological Development of the Gastrointestinal Tract Of Helmeted Guinea Fowl (Numida meleagris) at Pre-Hatch and Post-Hatch

This study was conducted to investigate the morphological development of the Helmeted Guinea fowl (Numida meleagris) gastrointestinal tract preand post-hatch. Eighty seven (87) eggs were purchased from the Poultry unit of National Veterinary Research Institute (NVRI), out of which eighty one (81) were used for pre-hatch and six (6) were allowed to hatch for post hatch studies. The development w...

متن کامل

A comparison of post-mortem findings in broilers dead-on-farm and broilers dead-on-arrival at the abattoir.

Broiler mortality during transport to abattoirs (dead-on-arrival/DOA) evokes concern due to compromised animal welfare and associated economic losses. The general aim of this study was to characterize pathological lesions associated with mortality in broilers close to slaughter. The specific aim was to investigate whether disease at the end of the growth period may be a predisposing factor for ...

متن کامل

Microbial decomposition of post-harvest sugarcane residue.

A laboratory in situ composting study was conducted as a possible alternative method for the current practice of open air burning of post-harvest sugarcane residue by sugarcane farmers. In situ composting of the sugarcane residue by the indigenous bacteria and fungi was accelerated using molasses as an initial substrate. A one-time application of molasses boosted the soil microbial population. ...

متن کامل

Use of post-harvest sugarcane residue for ethanol production.

Agricultural residues are produced in large quantities throughout the world. Approximately, 1kg of residue is produced for each kilogram of grains harvested. This ratio of grain/residue translates into an excess of 40 billion ton of crop residue produced each year in the USA. These residues are renewable resources that could be used to produce ethanol and many other value added products. In thi...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Revista Brasileira de Zootecnia

سال: 2017

ISSN: 1806-9290

DOI: 10.1590/s1806-92902017001200008